Class Details

22 Day Veg Challenge: Whole-Foods Plant-Based Cooking Demo

Admission: Free

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Class hosted by NW Veg. Curious about what people eat on a Whole-Foods Plant-Based (WFPB) diet? Join WFPB enthusiast Linda Hendrickson to learn what foods provide superior nutrition, and how to make them part of your life. Participants will sample and see how easy it can be to make delicious, satisfying, and nutrient-dense dishes such as green smoothies, oil-free soups and dressings, protein-rich veggie bowls, and no-sugar-added desserts.

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