CLASS FULL! Chicken Chettinad Curry
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Join chef Preethi as she shows guests how to make one of the most popular dishes from the Tamil Nadu state in South India: Chicken Chettinad curry. Fiery in flavor, it is believed to be one the spiciest cuisines in India. While the preparation and presentation is simple, Chettinad cuisine is known for the complexity of flavors including a distinct aroma of freshly ground spices. Guests will sample the curry along with receiving recipe handouts.
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